Ingredients:
4 tbsp of cocoa
2 eggs
4 tbsp of flour
1 stick of butter
1 cup of sugar
1 tsp of vanilla
1 pinch of salt

Directions:
Melt cocoa and butter in a saucepan, stirring constantly over low heat. When mixture is smooth, remove from heat and add eggs, sugar, flour, vanilla and salt. Mix until smooth. Pour into unbaked pie crust. Bake at 350 for about 25-30 minutes. Enjoy!!